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Mediterranean Salmon Recipe: Easy, Flavorful Dish for Home Cooks

Mediterranean Salmon Recipe

A delicious and easy Mediterranean salmon recipe that is perfect for home cooks.

Ingredients

Scale
  • 2 fillets salmon
  • 1 tablespoon olive oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 lemon, sliced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup kalamata olives, pitted and sliced
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix olive oil, garlic, oregano, salt, and black pepper.
  3. Place salmon fillets on a baking sheet and brush the mixture over the salmon.
  4. Top the salmon with lemon slices, cherry tomatoes, and olives.
  5. Bake for 15-20 minutes or until salmon is cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, marinate the salmon for 30 minutes before baking.
  • Serve with a side of rice or a green salad.

Nutrition

Keywords: Mediterranean Salmon Recipe, Healthy Salmon Dish, Easy Salmon Recipe