Melt In Your Mouth Chicken: Easy Recipe with Turkey Bacon Twist
This Melt In Your Mouth Chicken recipe combines tender chicken with a delicious twist of turkey bacon for a meal that’s both easy and satisfying.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 4 chicken breasts
- 6 slices turkey bacon
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- Wrap each chicken breast with turkey bacon and place in a baking dish.
- Sprinkle garlic powder, paprika, salt, and black pepper over the chicken.
- Bake for 25-30 minutes, until the chicken is cooked through.
- Remove from oven and sprinkle shredded cheese on top.
- Return to oven for another 5 minutes, until the cheese is melted.
Notes
- This dish pairs well with steamed vegetables or a fresh salad.
- For extra flavor, marinate the chicken in your favorite sauce before wrapping with bacon.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 110mg
Keywords: Melt In Your Mouth Chicken, Chicken Recipe, Turkey Bacon