Melt in Your Mouth Chicken: The Best Easy Recipe for Home Cooks
This melt-in-your-mouth chicken recipe is perfect for home cooks looking for a flavorful and tender dish.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1/2 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together mayonnaise, Parmesan cheese, garlic powder, onion powder, paprika, and black pepper.
- Coat the chicken breasts with the mixture.
- Place the chicken in a baking dish and bake for 25-30 minutes until cooked through.
- Serve warm and enjoy!
Notes
- For extra flavor, marinate the chicken for a few hours before baking.
- Serve with a side of steamed vegetables or a fresh salad.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 23g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg
Keywords: Melt In Your Mouth Chicken, easy chicken recipe