Mini Cannoli Cups: The Best Indulgent Treat for Any Occasion
Delight in these Mini Cannoli Cups, perfect for any celebration or as a sweet treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup ricotta cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 24 mini phyllo cups
- 1/4 cup mini chocolate chips
Instructions
- In a bowl, mix ricotta cheese, powdered sugar, vanilla, and cinnamon until smooth.
- Carefully spoon the ricotta mixture into each mini phyllo cup.
- Top with mini chocolate chips.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For an extra touch, add chopped pistachios as a garnish.
- These can be prepared a few hours ahead for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 8g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Mini Cannoli Cups, dessert, treat, indulgent