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Mushroom Cauliflower Skillet: Easy Comfort Food Delight

Mushroom Cauliflower Skillet

A delightful and easy-to-make mushroom cauliflower skillet that brings the comfort of home cooking. Perfect for busy weeknights!

Ingredients

Scale
  • 2 cups cauliflower florets
  • 1 cup sliced mushrooms
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced mushrooms and cauliflower florets.
  3. Sprinkle garlic powder, salt, and pepper.
  4. Cook until tender and lightly browned, about 10 minutes.
  5. Serve warm.

Notes

  • For added flavor, consider adding herbs such as thyme or parsley.

Nutrition

Keywords: Mushroom Cauliflower Skillet, comfort food, easy recipe