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One Pot Chicken Dumpling Soup: Easy Comfort for Cozy Nights

One Pot Chicken Dumpling Soup

Enjoy the comforting flavors of One Pot Chicken Dumpling Soup, perfect for cozy nights. This easy recipe combines tender chicken and fluffy dumplings in a delightful broth.

Ingredients

Scale
  • 1 pound boneless chicken breast
  • 4 cups chicken broth
  • 2 cups carrots, sliced
  • 1 cup celery, chopped
  • 1 cup frozen peas
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup milk
  • 2 tablespoons butter, melted

Instructions

  1. In a large pot, combine chicken, chicken broth, carrots, and celery. Bring to a boil.
  2. Reduce heat and let simmer, covered, for 15 minutes.
  3. Meanwhile, in a bowl, mix flour, baking powder, salt, and pepper. Stir in milk and melted butter until just combined.
  4. Drop spoonfuls of dough into the simmering soup. Cover and cook for an additional 15 minutes.
  5. Add frozen peas and stir gently. Cook for 5 more minutes.
  6. Season with additional salt and pepper to taste before serving.

Notes

  • For a richer flavor, you can sauté the vegetables in butter before adding the broth.
  • Customize the dumplings by adding herbs or spices according to your taste.

Nutrition

Keywords: One Pot Chicken Dumpling Soup, Comfort Food, Easy Recipes