Peanut Chicken Wrap Recipe: A Simple, Wholesome Delight
A delicious and easy Peanut Chicken Wrap that combines fresh ingredients with a creamy peanut sauce.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: No-Cook
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup peanut sauce
- 4 large tortillas
- 1 cup lettuce, shredded
- 1/2 cup carrots, grated
- 1/2 cup bell peppers, sliced
- 1/4 cup cilantro, chopped
Instructions
- In a bowl, combine the shredded chicken and peanut sauce until well coated.
- Lay a tortilla flat and layer with lettuce, carrots, bell peppers, and cilantro.
- Spoon the peanut chicken mixture on top of the vegetables.
- Wrap the tortilla tightly, folding in the sides as you roll.
- Slice in half and serve immediately.
Notes
- Avocado can be added for extra creaminess.
- For a vegetarian option, substitute chicken with tofu.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: peanut chicken wrap, easy recipes, healthy wraps