Pizza Pot Pies: Easy Comfort Food with Turkey Bacon and Chicken Ham
Delicious and easy Pizza Pot Pies made with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 cup turkey bacon
- 1 cup chicken ham
- 2 cups mozzarella cheese
- 1 tablespoon Italian seasoning
- 1 package refrigerated pie crusts
Instructions
- Preheat the oven to 375°F.
- Cook the turkey bacon in a skillet until crispy, then chop into pieces.
- In a bowl, mix cooked turkey bacon and chicken ham with mozzarella cheese and Italian seasoning.
- Roll out the pie crusts and cut into circles.
- Place the meat and cheese mixture in the center of each circle.
- Fold over and seal the edges with a fork.
- Bake for 25-30 minutes until golden brown.
Notes
- For a vegetarian option, omit meat and add more vegetables.
Nutrition
- Serving Size: 1 pot pie
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Pizza Pot Pies, Comfort Food, Turkey Bacon, Chicken Ham