Rocky Road Cookies: The Best Indulgent Treat for Every Occasion
Enjoy the delicious combination of chocolate, marshmallows, and nuts in these indulgent Rocky Road Cookies. Perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 1 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts
- 1 cup mini marshmallows
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition, then mix in the vanilla extract.
- In another bowl, whisk together the cocoa powder, flour, and a pinch of salt.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in the chopped walnuts, mini marshmallows, and chocolate chips.
- Drop spoonfuls of dough onto the prepared baking sheet and bake for 10-12 minutes.
- Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
- For extra chocolate flavor, add more chocolate chips.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Rocky Road Cookies