Sausage and Cabbage Stir Fry: A Quick and Easy Family Delight
A quick and easy recipe for a delicious Sausage and Cabbage Stir Fry that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound sausage
- 1 medium head of cabbage
- 2 tablespoons olive oil
- 3 cloves garlic
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the sausage and cook until browned.
- Stir in the garlic and cook until fragrant.
- Add the sliced cabbage and stir-fry until tender.
- Season with salt and pepper and serve hot.
Notes
- For extra flavor, add red pepper flakes.
- Serve with rice for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Sausage and Cabbage Stir Fry, quick family meals, easy stir fry