Sausage Egg and Cheese Breakfast Roll-Ups: Easy and Delicious Twist
These Sausage Egg and Cheese Breakfast Roll-Ups are an easy and delicious twist on your typical breakfast. Perfect for busy mornings!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 large eggs
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked sausage, crumbled
- 4 large tortillas
- 1 tablespoon olive oil
Instructions
- In a bowl, beat the eggs and mix in the cheese and sausage.
- Heat the olive oil in a skillet over medium heat.
- Add the egg mixture to the skillet and cook until set, stirring occasionally.
- Place a portion of the egg mixture onto each tortilla and roll them up.
- Serve warm.
Notes
- These roll-ups can be made ahead of time and reheated.
- Try adding vegetables for extra nutrition.
Nutrition
- Serving Size: 1 roll-up
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 220mg
Keywords: Sausage Egg and Cheese Breakfast Roll-Ups