Savory Cottage Cheese Muffins: Deliciously Easy Turkey Bacon Treats
These savory cottage cheese muffins combine the creaminess of cottage cheese with the savory flavor of turkey bacon, creating a delicious treat that is easy to whip up.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Muffins
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 1/2 cup turkey bacon, chopped
- 1/4 cup green onions, sliced
- 2 eggs
- 1/4 cup milk
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C) and grease a muffin tin.
- In a large mixing bowl, combine the cottage cheese, flour, chopped turkey bacon, and green onions.
- In a separate bowl, whisk together the eggs, milk, baking powder, salt, and black pepper.
- Pour the wet ingredients into the dry mixture and stir until just combined.
- Divide the batter evenly among the muffin cups.
- Bake for 20-25 minutes or until golden brown and a toothpick comes out clean.
- Let cool slightly before removing from the tin and enjoy!
Notes
- For added flavor, consider mixing in your favorite herbs or spices.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 45mg
Keywords: Savory Cottage Cheese Muffins, Turkey Bacon Muffins, Easy Muffin Recipe