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Shrimp Recipe: Easy and Juicy Shrimp Tacos with Turkey Bacon

Shrimp

Delicious shrimp tacos with a twist of turkey bacon for added flavor and crunch.

Ingredients

Scale
  • 1 pound shrimp
  • 4 slices turkey bacon
  • 2 tortillas
  • 1 cup cabbage, shredded
  • 1 avocado, sliced
  • 1/2 cup salsa
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil

Instructions

  1. Cook the turkey bacon in a skillet until crispy.
  2. In the same skillet, add olive oil and sauté the shrimp until pink and cooked through.
  3. Warm the tortillas in a separate pan.
  4. Assemble the tacos by placing shrimp, bacon, cabbage, and avocado on the tortillas.
  5. Drizzle with lime juice and top with salsa.
  6. Serve immediately.

Notes

  • Feel free to add your favorite toppings.
  • Make sure the shrimp is fresh for the best flavor.

Nutrition

Keywords: shrimp, tacos, easy recipe