Slow Cooker Chicken Stew: Hearty Comfort Food for All Ages
A delicious and hearty slow cooker chicken stew perfect for all ages, packed with flavors and nutrients.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soups and Stews
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless, skinless chicken thighs
- 4 cups chicken broth
- 3 cups chopped carrots
- 3 cups diced potatoes
- 1 cup chopped onion
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt to taste
- Black pepper to taste
Instructions
- Place the chicken thighs in the slow cooker.
- Add the broth, carrots, potatoes, onion, garlic, thyme, rosemary, salt, and pepper.
- Stir to combine all the ingredients.
- Cover and cook on low for 6-8 hours or on high for 4-5 hours.
- Once cooked, shred the chicken before serving.
- Serve warm and enjoy.
Notes
- For extra flavor, sauté the vegetables before adding them to the slow cooker.
- You can add your favorite vegetables or legumes for variety.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg
Keywords: slow cooker, chicken stew, comfort food