Smothered Turkey Bacon Green Bean Casserole: A Comforting Delight
Smothered Bacon Green Bean Casserole is a delightful dish that brings comfort and flavor to any table. It’s perfect for gatherings or a cozy family dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 can green beans
- 4 slices turkey bacon
- 1 cup cream of mushroom soup
- 1/2 cup shredded cheddar cheese
- 1/2 cup fried onions
Instructions
- Preheat the oven to 350°F.
- In a mixing bowl, combine green beans, cream of mushroom soup, and half of the cheddar cheese.
- Cook turkey bacon until crispy, then crumble and mix into the green bean mixture.
- Transfer the mixture to a baking dish and top with remaining cheddar cheese and fried onions.
- Bake for 25-30 minutes or until bubbly and golden.
Notes
- For a creamier casserole, add more soup.
- Try using regular bacon for a different flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Smothered Bacon Green Bean Casserole, comfort food, casserole recipe