Snickerdoodle Cobbler: The Best Comfort Dessert for Every Home Chef
Indulge in the warm, cinnamon-sugar goodness of Snickerdoodle Cobbler, a perfect dessert for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon ground cinnamon
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine flour, baking soda, salt, and cinnamon.
- In another bowl, cream together the sugars and butter until fluffy.
- Add eggs and vanilla to the sugar mixture, beating well.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk.
- Pour the batter into a greased baking dish.
- Sprinkle additional cinnamon and sugar on top.
- Bake for 25-30 minutes or until golden.
- Let cool before serving.
Notes
- You can serve it warm with ice cream on top.
- For a twist, add nuts or chocolate chips to the batter.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Snickerdoodle Cobbler, dessert, comfort food