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Soft and Chewy Mojito Cookies: The Best Refreshing Twist on a Classic

Soft and Chewy Mojito Cookies
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These Soft and Chewy Mojito Cookies are a delightful twist on a classic cookie, bringing refreshing flavors of mint and lime in every bite.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons lime zest
  • 1/4 cup fresh mint, chopped
  • 1 cup white chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In another bowl, mix together the flour, baking soda, baking powder, and salt.
  5. Gradually add the dry ingredients to the butter mixture, then fold in the lime zest, mint, and white chocolate chips.
  6. Drop rounded tablespoons of dough onto ungreased cookie sheets.
  7. Bake for 10-12 minutes or until edges are lightly golden.
  8. Cool on wire racks before serving.

Notes

  • For an extra zesty flavor, you can add a splash of lime juice to the dough.
  • Let the cookies cool completely for better texture.

Nutrition

Keywords: Mojito, Cookies, Refreshing, Dessert

Find it online: https://www.homestylebite.com/soft-and-chewy-mojito-cookies-the-best-refreshing-twist-on-a-classic/