Print

Spicy Honey Pepper Chicken with Mac and Cheese: Easy and Indulgent

Spicy Honey Pepper Chicken with Mac and Cheese
Print Recipe

This Spicy Honey Pepper Chicken with Mac and Cheese is the perfect blend of sweet and savory, making it an indulgent meal that’s easy to prepare.

Ingredients

Scale
  • 2 pounds chicken thighs
  • 1 cup honey
  • 2 tablespoons black pepper
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 pound elbow macaroni
  • 4 cups cheddar cheese, shredded
  • 1 cup milk
  • 1 tablespoon butter
  • 1/2 teaspoon paprika

Instructions

  1. Marinate chicken thighs in honey, black pepper, garlic powder, and salt for at least 30 minutes.
  2. Cook macaroni according to package instructions, then drain.
  3. In a separate pot, melt butter and add milk and shredded cheddar cheese; stir until smooth.
  4. Combine cooked macaroni with cheese sauce and paprika.
  5. Grill or bake marinated chicken until fully cooked.
  6. Serve chicken over mac and cheese, drizzling with any remaining honey marinade.

Notes

  • For a spicier kick, add cayenne pepper to the marinade.
  • Leftover chicken can be used in sandwiches or salads.

Nutrition

Keywords: Spicy Honey Pepper Chicken, Mac and Cheese, easy recipe

Find it online: https://www.homestylebite.com/spicy-honey-pepper-chicken-with-mac-and-cheese-easy-and-indulgent/