Summer Tortellini Salad: Refreshing and Easy Recipe with Turkey Bacon
Discover the perfect Summer Tortellini Salad with Turkey Bacon, a refreshing dish that’s easy to prepare and perfect for warm weather.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 12 ounces cheese tortellini
- 4 slices turkey bacon
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, diced
- 1/4 cup fresh basil, chopped
- 1/4 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- Salt and pepper to taste
Instructions
- Cook the tortellini according to package instructions; drain and cool.
- Cook the turkey bacon until crispy, then crumble it into pieces.
- In a large bowl, combine the cooked tortellini, turkey bacon, cherry tomatoes, cucumber, red onion, and basil.
- In a separate small bowl, whisk together olive oil, red wine vinegar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Sprinkle with feta cheese before serving.
Notes
- This salad is best served chilled.
- Feel free to add your favorite vegetables or proteins.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 15mg
Keywords: Summer Tortellini Salad, refreshing salad, turkey bacon, easy recipe