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The Best Fudgy Red Velvet Brownies Recipe for Chocolate Lovers

The Best Fudgy Red Velvet Brownies Recipe

Discover the ultimate fudge experience with our red velvet brownies, perfect for chocolate lovers!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon red food coloring
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, mix flour, cocoa powder, and salt.
  3. In another bowl, combine sugar, melted butter, eggs, vanilla, and red food coloring until smooth.
  4. Gradually add dry ingredients to wet ingredients and mix well.
  5. Fold in chocolate chips.
  6. Pour the batter into the prepared pan and spread evenly.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Let cool before cutting into squares.

Notes

  • For extra fudginess, do not overbake.
  • Allow brownies to cool completely for the best texture.

Nutrition

Keywords: red velvet, brownies, fudgy, chocolate