Tropical Coconut Agua Fresca: Refreshing and Easy Summer Drink
Enjoy a refreshing and easy summer drink with this Tropical Coconut Agua Fresca recipe, perfect for hot days.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Mexican
- Diet: Vegan
Ingredients
Scale
- 2 cups coconut water
- 1 cup fresh pineapple chunks
- 1/2 cup lime juice
- 1/4 cup sugar (or to taste)
- 3 cups cold water
- ice cubes
- fresh mint leaves for garnish
Instructions
- In a blender, combine the coconut water, pineapple chunks, lime juice, and sugar.
- Blend until smooth.
- Add the cold water and blend again until well mixed.
- Strain the mixture into a pitcher through a fine mesh sieve.
- Serve over ice cubes and garnish with fresh mint leaves.
Notes
- Adjust sweetness by adding more or less sugar.
- Can be made a day ahead and kept in the refrigerator.
Nutrition
- Serving Size: 1 glass
- Calories: 80
- Sugar: 10g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Tropical Coconut Agua Fresca, summer drink, refreshing drink