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vanilla french beignets: indulgent treats for cozy mornings

Vanilla French Beignets
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These Vanilla French Beignets are perfect for indulging during cozy mornings, offering a delightful taste of tradition.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 1/4 teaspoon nutmeg
  • 1 cup whole milk
  • 2 large eggs
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • Oil for frying
  • Powdered sugar for dusting

Instructions

  1. In a large bowl, whisk together the flour, granulated sugar, salt, baking powder, and nutmeg.
  2. In another bowl, mix the milk, eggs, melted butter, and vanilla extract.
  3. Combine the wet and dry ingredients, stirring until just blended.
  4. Heat oil in a deep fryer or large pot to 370°F (190°C).
  5. Using a spoon, drop batter into hot oil in batches, frying until golden brown.
  6. Remove beignets from the oil and drain on paper towels.
  7. Dust with powdered sugar before serving.

Notes

  • For extra flavor, try adding cinnamon or other spices to the batter.
  • Serve the beignets warm for the best experience.

Nutrition

Keywords: Vanilla French Beignets, beignets, breakfast, indulgent treats, cozy mornings

Find it online: https://www.homestylebite.com/vanilla-french-beignets-indulgent-treats-for-cozy-mornings/