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Vegetable Soup Delight: Easy Recipe for Homemade Comfort

vegetable Soup

A comforting and easy-to-make vegetable soup that warms the heart and nourishes the body.

Ingredients

Scale
  • 2 cups mixed vegetables (carrots, peas, corn)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic, minced
  • 4 cups vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh herbs (like parsley or thyme)

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the garlic and sauté for 1 minute until fragrant.
  3. Add the mixed vegetables and cook for another 5 minutes.
  4. Pour in the vegetable broth, salt, and pepper, then bring to a boil.
  5. Reduce heat and simmer for 15-20 minutes.
  6. Stir in fresh herbs before serving.

Notes

  • Feel free to add any leftover vegetables you have on hand.
  • For a creamier soup, blend a portion of the soup after cooking.

Nutrition

Keywords: vegetable soup