Best Fudgy Chewy Brookies: Irresistibly Delicious Homemade Treats
The BEST Fudgy Chewy Brookies are a delightful combination of brownies and cookies, perfect for any dessert lover.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup chocolate chips
- 1 cup brown sugar
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter and sugars until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- In another bowl, mix the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Transfer the batter into a greased baking dish and smooth the top.
- Bake for 30-35 minutes or until set. Allow to cool before cutting into squares.
Notes
- For a more fudgy texture, slightly underbake the brookies.
- You can add nuts for added crunch.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: brookies, brownies, cookies, dessert