Cheesy Ranch Potatoes and Smoked Sausage: The Best Comfort Dish
Indulge in the rich flavors of cheesy ranch potatoes paired with smoky sausage for a delightful comfort food experience.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 4 cups diced potatoes
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- ½ cup sour cream
- ¼ cup milk
- 2 tablespoons olive oil
- Preheat the oven to 400°F (200°C).
- In a large bowl, mix the diced potatoes with olive oil and ranch seasoning until evenly coated.
- Spread the potatoes on a baking sheet and bake for 25-30 minutes until tender.
- In a separate pan, sauté the smoked sausage until browned.
- In a large mixing bowl, combine the baked potatoes, sausage, sour cream, and milk.
- Transfer mixture to a baking dish and top with cheddar cheese.
- Bake for an additional 15 minutes or until the cheese is melted and bubbly.
Notes
- For a spicier dish, add diced jalapeños.
- Feel free to use other types of cheese as well.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food