Chilaquiles Verdes: The Best Comfort Food with Turkey Bacon
Chilaquiles Verdes is a delightful comfort food that combines crispy tortilla chips with spicy green salsa and savory turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baked
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups tortilla chips
- 1 cup green salsa
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup crumbled queso fresco
- 2 large eggs
- 1/4 cup cilantro, chopped
- 1 avocado, sliced
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips on a baking tray.
- Pour green salsa over the chips, then sprinkle chopped turkey bacon on top.
- Bake in the preheated oven for 10 minutes.
- While baking, fry the eggs to your liking.
- Remove chips from the oven and top with fried eggs, crumbled queso fresco, cilantro, and avocado slices.
- Serve immediately and enjoy!
Notes
- For a spicier dish, add sliced jalapeños.
- Feel free to substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Chilaquiles Verdes, Turkey Bacon, Comfort Food