Cranberry Crumb Bars: The Best Easy Dessert for Your Family
Cranberry Crumb Bars are a delightful dessert that pairs a buttery crumb crust with a tart cranberry filling, perfect for family gatherings or a cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups fresh cranberries
- 1/4 cup orange juice
- 1 tablespoon cornstarch
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, butter, salt, and vanilla until crumbly.
- Press half of the mixture into a greased baking pan.
- In another bowl, combine cranberries, orange juice, and cornstarch; spread over the crust.
- Sprinkle the remaining crumb mixture on top.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool before slicing into bars.
Notes
- For extra flavor, add a pinch of cinnamon to the crumb mixture.
- Serve with whipped cream or ice cream for an indulgent treat.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Cranberry Crumb Bars, easy dessert, family recipe