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French Onion Chicken Orzo Casserole Recipe: Easy Comfort Dish

French Onion Chicken Orzo Casserole Recipe

This French Onion Chicken Orzo Casserole is a hearty and comforting dish that combines tender chicken, delicious orzo pasta, and the rich flavors of French onion soup.

Ingredients

Scale
  • 1 pound chicken breast, cubed
  • 1 cup orzo pasta
  • 2 cups beef broth
  • 1 large onion, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon Worcestershire sauce
  • 1 cup shredded cheese, such as Gruyere
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat and sauté onions until caramelized.
  3. Add cubed chicken to the skillet and cook until no longer pink.
  4. Stir in the orzo, beef broth, Worcestershire sauce, salt, and pepper.
  5. Transfer the mixture to a baking dish and cover with cheese.
  6. Bake for 25-30 minutes until the orzo is tender and the cheese is bubbly.

Notes

  • This casserole is great for meal prep and can feed a crowd.
  • Try adding different vegetables for extra nutrition.

Nutrition

Keywords: French Onion, Chicken, Orzo, Casserole, Recipe