Healthy Breakfast Cookies: Easy Recipes for Guilt-Free Mornings
Start your day off right with these healthy breakfast cookies that are both delicious and nutritious.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cookies 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Healthy
- Diet: Vegan
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/3 cup honey or maple syrup
- 1/2 cup mashed bananas
- 1/4 cup dark chocolate chips
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine rolled oats and almond flour.
- Add honey, mashed bananas, and vanilla extract to the mixture.
- Stir in baking soda, salt, and dark chocolate chips until fully incorporated.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until golden brown.
- Allow to cool before serving.
Notes
- Feel free to add nuts or dried fruits for additional flavor.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Healthy Breakfast Cookies