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Hot Honey Chicken Biscuits: The Best Comfort Food Delight

Hot Honey Chicken Biscuits

Deliciously warm biscuits topped with spicy honey and crispy chicken, perfect for any comfort food craving.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 cup cold butter, cubed
  • 3/4 cup buttermilk
  • 1 pound chicken thighs, boneless and skinless
  • 1 cup hot honey
  • 1 tablespoon cayenne pepper
  • 1 tablespoon garlic powder

Instructions

  1. Preheat the oven to 450°F (230°C).
  2. In a large bowl, combine flour, baking powder, and salt.
  3. Add cold butter and mix until crumbly.
  4. Stir in buttermilk until just combined.
  5. Turn dough onto a floured surface and pat into 1-inch thickness.
  6. Cut into biscuits and place on a baking sheet.
  7. Bake for 15-20 minutes until golden brown.
  8. While biscuits are baking, season the chicken with cayenne and garlic powder.
  9. Fry chicken in a skillet until cooked through.
  10. Top each biscuit with a piece of chicken and drizzle with hot honey.

Notes

  • For extra flavor, marinate chicken in hot honey for 30 minutes before cooking.
  • Consider adding pickles for a tangy contrast.

Nutrition

Keywords: Hot Honey Chicken Biscuits, comfort food, easy recipe