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One-Pot Creamy Beef and Garlic Butter Pasta: The Ultimate Comfort Dish

One-Pot Creamy Beef and Garlic Butter Pasta
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A delightful and easy one-pot recipe for creamy beef and garlic butter pasta, perfect for any dinner.

Ingredients

Scale
  • 1 pound beef ground
  • 12 ounces pasta
  • 4 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons butter
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, melt the butter over medium heat. Add the ground beef and cook until browned.
  2. Add the minced garlic and sauté for another minute until fragrant.
  3. Stir in the beef broth and bring to a boil.
  4. Add the pasta and reduce the heat, cooking until the pasta is al dente.
  5. Pour in the heavy cream and stir in the Parmesan cheese until melted and creamy.
  6. Season with salt and pepper to taste, then serve hot.

Notes

  • This recipe can be easily customized by adding your favorite vegetables.
  • For extra flavor, consider adding Italian herbs.

Nutrition

Keywords: one-pot, creamy pasta, beef pasta, comfort food

Find it online: https://www.homestylebite.com/onepot-creamy-beef-and-garlic-butter-pasta-the-ultimate-comfort-dish/