Tex Mex Chicken and Zucchini: Easy and Flavor-Packed Meal
A delicious and easy-to-make Tex Mex chicken and zucchini recipe that packs flavor into a healthy meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Healthy
Ingredients
Scale
- 2 chicken breasts
- 2 medium zucchinis
- 1 cup cherry tomatoes
- 1 tablespoon olive oil
- 2 teaspoons taco seasoning
- 1 cup shredded cheese
- 1 avocado
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the zucchinis and chicken breasts into bite-sized pieces.
- In a bowl, mix the chicken, zucchinis, cherry tomatoes, olive oil, and taco seasoning together.
- Spread the mixture on a baking sheet and bake for 25-30 minutes.
- Once baked, top with shredded cheese and return to the oven for 5 minutes to melt the cheese.
- Serve with sliced avocado on top.
Notes
- For extra spiciness, add jalapeños to the mix.
- Can be served with rice or tortillas for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Tex Mex, chicken, zucchini, easy meal, healthy recipe